College kids under the influence rarely have the best of ideas, but Josh and Eric? Well, they happened to come up with something more than the typical half-baked, libation-induced scheme. Always prepared to improvise at a moment's notice, the college roommates found themselves using mason jars as cocktail shakers one night, and the business was born. Today, based in Brooklyn the company takes ideas from conceptualization and design to reality, thriving on the process of creating unique, thoughtfully made food and beverage products rooted in vintage Americana. So whether you're serving up moonshine on a back porch or a martini done up neat, these items give your cocktails a nod to the past.