Named for her Grandpa Isadore, Tasya runs her business based on honoring his legacy. He believed that food was medicine, and as an homage to his way of life, Tasya's commitment to personal well-being starts with clean eating. So when it comes to snack food, she doesn't skimp on the healthy benefits. For each of her nut blends, premium pecans and organic walnuts and cashews are sourced from independent farmers and sifted through for size and the best, buttery flavor. The nuts are roasted in locally sourced maple syrup and combined with known antioxidants and health beneficial spices and packed into reusable jars and recyclable bags. Her business is built on sustainability, purpose and intent, and the nuts, well they’re a treat. It’s not often a snack can be so tasty and good for you.